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21 June, 2016

Zesty Rosemary Loaf

Posted in : Uncategorized on by : Azar16-SinaN


2 cups flour
2 tsp baking powder
1/2 tsp salt
1 cup grated sweet potato
2 tbsp Parmesan
1 tbsp chopped rosemary
1 tbsp lemon zest
1 cup buttermilk
2 tbsp lemon juice
1 tbsp melted butter

To garnish:
Sprigs of rosemary
Thinly sliced red onion
Thinly sliced red pepper

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